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《美国临床营养学杂志》2006年第12期

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iron supplementation in early childhood: health benefits and risks
polyunsaturated fatty acids membrane organization t cells and antigen presentation
effects of altering the ratio of dietary nc to nc fatty acids on insulin sensitivity lipoprotein size and postprandial lipemia in men and postmenopausal women aged ..
fish intake and serum fatty acid profiles from freshwater fish
effects of nc long-chain polyunsaturated fatty acids on depressed mood: systematic review of published trials
effect of lifestyle intervention on metabolic coronary heart disease risk factors in obese older adults
effect of garlic powder on c-reactive protein and plasma lipids in overweight and smoking subjects
dietary fish intake and plasma phospholipid nc polyunsaturated fatty acid concentrations in men and women in the european prospective investigation into cancercnorf..
exchangeable zinc pool size at birth is smaller in small-for-gestational-age than in appropriate-for-gestational-age preterm infants
evaluation of vitamin a supplementation regimens in ghanaian postpartum mothers with the use of the modified-relative-dose-response test
serum retinyl esters are not elevated in postmenopausal women with and without osteoporosis whose preformed vitamin a intakes are high
posthospital discharge feeding for preterm infants: effects of standard compared with enriched milk formula on growth bone mass and body composition
glycemic and insulinemic responses as determinants of appetite in humans
a -wk high-fructose diet alters lipid metabolism without affecting insulin sensitivity or ectopic lipids in healthy humans
an isotopic method for quantifying sweeteners derived from corn and sugar cane
interaction between cholesterol and glucose metabolism during dietary carbohydrate modification in subjects with the metabolic syndrome
sulfur amino acid metabolism in children with severe childhood undernutrition: cysteine kinetics
sulfur amino acid metabolism in children with severe childhood undernutrition: methionine kinetics
methylmalonic acid and cognitive function in the medical research council cognitive function and ageing study
iron deficiency in infancy: applying a physiologic framework for prediction
elevated serum s-adenosylhomocysteine in cobalamin-deficient elderly and response to treatment
a feasibility study quantifying in vivo human -tocopherol metabolism
vitamin e: maternal concentrations are associated with fetal growth
rapid growth among term children whose birth weight was appropriate for gestational age has a longer lasting effect on body fat percentage than on body mass index
long-term low-protein low-calorie diet and endurance exercise modulate metabolic factors associated with cancer risk
randomized phase trial of anti-tumor necrosis factor therapy for cachexia in patients with early rheumatoid arthritis
apolipoprotein e e allele affects risk of hyperhomocysteinemia in the elderly
association between dairy food consumption and weight change over y in perimenopausal women
fruit and vegetable intakes c-reactive protein and the metabolic syndrome
interpretation of serum ferritin concentrations as indicators of total-body iron stores in survey populations: the role of biomarkers for the acute phase response
homocysteine folate and vitamin b- and cognitive performance in older chinese adults: findings from the singapore longitudinal ageing study
depression and cardiovascular mortality: a role for nc fatty acids?
relation of insulin-like growth factor (igf) i and igf-binding protein concentrations with intakes of fruit vegetables and antioxidants
resting metabolic rate and respiratory quotient: results from a genome-wide scan in the quebec family study
fish-oil esters of plant sterols improve the lipid profile of dyslipidemic subjects more than do fish-oil or sunflower oil esters of plant sterols
policosanol is ineffective in the treatment of hypercholesterolemia: a randomized controlled trial
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