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《美国临床营养学杂志》2006年第05期

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folate and human reproduction
ultradian ghrelin pulsatility is disrupted in morbidly obese subjects after weight loss induced by malabsorptive bariatric surgery
separate effects of reduced carbohydrate intake and weight loss on atherogenic dyslipidemia
withdrawal of red meat from the usual diet reduces albuminuria and improves serum fatty acid profile in type diabetes patients with macroalbuminuria
consumption of coffee is associated with reduced risk of death attributed to inflammatory and cardiovascular diseases in the iowa women
evaluation of lunar prodigy dual-energy x-ray absorptiometry for assessing body composition in healthy persons and patients by comparison with the criterion -compon..
ketogenic low-carbohydrate diets have no metabolic advantage over nonketogenic low-carbohydrate diets
small organs with a high metabolic rate explain lower resting energy expenditure in african american than in white adults
negative energy balance in male and female rangers: effects of d of sustained exercise and food deprivation
positive association between resting energy expenditure and weight gain in a lean adult population
diets rich in maillard reaction products affect protein digestibility in adolescent males aged c y
a furanocoumarin-free grapefruit juice establishes furanocoumarins as the mediators of the grapefruit juicecfelodipine interaction
adiponectin is present in human milk and is associated with maternal factors
effect of iron supplementation during pregnancy on the intelligence quotient and behavior of children at y of age: long-term follow-up of a randomized controlled t..
soy isoflavones modulate immune function in healthy postmenopausal women
association between fruit and vegetable consumption and oral cancer: a meta-analysis of observational studies
vitamin d status in adolescents and young adults with hiv infection
frailty syndrome and skeletal muscle: results from the invecchiare in chianti study
unbalanced serum leptin and ghrelin dynamics prolong postprandial satiety and inhibit hunger in healthy elderly: another reason for the
a population-based study of the association between betel-quid chewing and the metabolic syndrome in men
dietary glycemic index and load in relation to metabolic risk factors in japanese female farmers with traditional dietary habits
dietary patterns and survival in older dutch women
dietary carbohydrate intake and glycemic index in relation to cortical and nuclear lens opacities in the age-related eye disease study
dietary patterns associated with bone mineral density in premenopausal japanese farmwomen
polyunsaturated fatty acid intake is adversely related to liver function in hiv-infected subjects: the thusa study
probiotic supplementation reduces a biomarker for increased risk of liver cancer in young men from southern china
dietary reference intakes for food labeling
use of population-weighted estimated average requirements as a basis for daily values on food labels
recommended dietary allowances should be used to set daily values for nutrition labeling
the regulatory process to revise nutrient labeling relative to the dietary reference intakes
the new dietary reference intakes in food labeling: the food industry
consumer perspectives on food labels
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