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《美国临床营养学杂志》2005年第08期

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the glycemic index of foods influences postprandial insulin-like growth factor
is docosahexaenoic acid, an n
whole-body protein anabolic response is resistant to the action of insulin in obese women
altered interorgan response to feeding in patients with chronic obstructive pulmonary disease
only a small proportion of anemia in northeast thai schoolchildren is associated with iron deficiency
the daily valine requirement of healthy adult indians determined by the 24-h indicator amino acid balance approach
increasing the iodine concentration in the swiss iodized salt program markedly improved iodine status in pregnant women and children: a 5-y prospective national study
association of maternal smoking with overweight at age 3 y in american indian children
zinc supplementation and psychosocial stimulation: effects on the development of undernourished jamaican children
short-term effects of vitamin a and antimalarial treatment on erythropoiesis in severely anemic zanzibari preschool children
body-composition alterations consistent with cachexia in children and young adults with crohn disease
effect of sucrose on inflammatory markers in overweight humans
eating behavior among women with anorexia nervosa
sarcopenia, obesity, and inflammation―results from the trial of angiotensin converting enzyme inhibition and novel cardiovascular risk factors study
different modes of weight loss in alzheimer disease: a prospective study of 395 patients
biochemical indicators of b vitamin status in the us population after folic acid fortification: results from the national health and nutrition examination survey 1999
dietary -cryptoxanthin and inflammatory polyarthritis: results from a population-based prospective study
anthropometric indicators of body composition in young adults: relation to size at birth and serial measurements of body mass index in childhood in the new delhi bi..
polymorphism of the 5-ht2a receptor gene and food intakes in children and adolescents: the stanislas family study
a combination of prebiotic short- and long-chain inulin-type fructans enhances calcium absorption and bone mineralization in young adolescents
vitamin d and bone mineral density status of healthy schoolchildren in northern india
energy intakes of children after preloads: adjustment, not compensation
lack of effect of dietary conjugated linoleic acids naturally incorporated into butter on the lipid profile and body composition of overweight and obese men
increasing dietary palmitic acid decreases fat oxidation and daily energy expenditure
long-chain n
a proinflammatory state is associated with hyperhomocysteinemia in the elderly
inflammation contributes to low plasma amino acid concentrations in patients with chronic kidney disease
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