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《美国临床营养学杂志》2004年第05期

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assessment of dietary vitamin d requirements during pregnancy and lactation 1,
polyphenols: food sources and bioavailability 1,
skeletal muscle lipid concentration quantified by magnetic resonance imaging 1, 2,
dietary fat consumption and primary open-angle glaucoma 1, 2,
differential eicosapentaenoic acid elevations and altered cardiovascular disease risk factor responses after supplementation with docosahexaenoic acid in postmenopa..
increased consumption of refined carbohydrates and the epidemic of type 2 diabetes in the united states: an ecologic assessment 1, 2,
body-composition differences between african american and white women: relation to resting energy requirements 1, 2,
effect of feeding malnourished patients for 1 mo on mitochondrial complex i activity and nutritional assessment measurements 1, 2,
psychosocial predictors of energy underreporting in a large doubly labeled water study 1, 2,
breakfast cereal fortified with folic acid, vitamin b-6, and vitamin b-12 increases vitamin concentrations and reduces homocysteine concentrations: a randomized tri..
changes in lifestyle and plasma total homocysteine: the hordaland homocysteine study 1, 2,
hypovitaminosis d is associated with insulin resistance and ß cell dysfunction 1, 2,
randomized controlled trial of prenatal zinc supplementation and fetal bone growth 1, 2,
splanchnic bed metabolism of glucose in preterm neonates 1, 2,
detection of overweight and obesity in a national sample of 6-12-y-old swiss children: accuracy and validity of reference values for body mass index from the us cen..
familial aggregation of energy intake in children 1, 2,
body movement and physical activity energy expenditure in children and adolescents: how to adjust for differences in body size and age 1, 2,
intake of specific carotenoids and essential fatty acids and breast cancer risk in montreal, canada 1, 2,
relation between intake of vitamins c and e and risk of diabetic retinopathy in the atherosclerosis risk in communities study 1, 2,
sarcopenia and increased adipose tissue infiltration of muscle in elderly african american women 1, 2,
a genome-wide linkage scan for dietary energy and nutrient intakes: the health, risk factors, exercise training, and genetics (heritage) family study 1, 2,
is a calorie a calorie? 1, 2, 3,
role of calcium and dairy products in energy partitioning and weight management 1, 2,
the evolution of physical activity recommendations: how much is enough? 1, 2, 3,
chronicle of the institute of medicine physical activity recommendation: how a physical activity recommendation came to be among dietary recommendations 1, 2,
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